Maa Amma Ruchulu Tomato Pickle | Authentic Andhra Homemade Tomato Pachadi | Traditional Recipe

Maa Amma Ruchulu Tomato Pickle

Experience the authentic homemade taste of Andhra with Maa Amma Ruchulu Tomato Pickle. Prepared using fresh ripe tomatoes, premium-quality spices, cold-pressed sesame oil, and a traditional family recipe, every jar is packed with rich flavor, natural tanginess, and homemade goodness.

Slow-cooked with aromatic spices, garlic, curry leaves, and carefully selected ingredients, this pickle delivers the perfect balance of spice and tanginess in every bite.

Whether served with steaming hot rice and ghee, dosa, idli, chapati, curd rice, or upma, Maa Amma Ruchulu Tomato Pickle brings the comforting taste of home to every meal.

Why You’ll Love It

• Authentic Andhra Homemade Recipe
• Made with Fresh Ripe Tomatoes
• Rich Tangy & Spicy Flavor
• Premium Quality Ingredients
• Traditional Homemade Taste
• Hygienically Prepared
• No Artificial Colours
• No Artificial Flavours
• Freshly Prepared
• Perfect with Rice, Ghee, Dosa, Idli, Chapati & Curd Rice

Ingredients

Fresh Tomatoes, Cold-Pressed Sesame Oil, Red Chilli Powder, Garlic, Curry Leaves, Mustard Seeds, Fenugreek Seeds, Turmeric, Salt, Traditional Andhra Spice Blend.

Storage Instructions

• Store in a cool and dry place.
• Refrigerate after opening for longer freshness.
• Always use a clean and dry spoon.
• Close the lid tightly after every use.