Maa Amma Ruchulu Chinna Mukkala Mamidikaya Pickle | Authentic Andhra Small Cut Mango Pickle | Traditional Homemade Recipe

Maa Amma Ruchulu Chinna Mukkala Mamidikaya Pickle

Bring home the authentic flavors of Andhra Pradesh with Maa Amma Ruchulu Chinna Mukkala Mamidikaya Pickle, lovingly prepared using freshly cut small raw mango pieces, premium-quality spices, cold-pressed sesame oil, and traditional homemade recipes passed down through generations.

Each batch is handcrafted in small quantities using carefully selected tender raw mangoes, cut into bite-sized pieces and blended with aromatic mustard powder, red chilli powder, garlic, fenugreek, and traditional Andhra spices. Every spoonful delivers the perfect combination of tanginess, spice, crunch, and homemade goodness.

Whether enjoyed with steaming hot rice and ghee, dosa, idli, chapati, curd rice, pongal, or upma, this classic Andhra mango pickle brings the rich taste of home to every meal.

Why You’ll Love It

• Authentic Andhra Homemade Recipe
• Made with Fresh Small-Cut Raw Mango Pieces
• Rich Tangy & Spicy Flavor
• Premium Quality Ingredients
• Traditional Homemade Taste
• Hygienically Prepared
• No Artificial Colours
• No Artificial Flavours
• Freshly Prepared in Small Batches
• Perfect with Rice, Ghee, Dosa, Idli, Chapati, Curd Rice & Upma

Ingredients

Fresh Raw Mango Pieces, Cold-Pressed Sesame Oil, Mustard Powder, Red Chilli Powder, Garlic, Mustard Seeds, Fenugreek Seeds, Curry Leaves, Turmeric, Salt, Traditional Andhra Spice Blend.

Storage Instructions

• Store in a cool and dry place.
• Refrigerate after opening for longer freshness.
• Always use a clean and dry spoon.
• Keep the lid tightly closed after every use.